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Vitamin d3


  • Canadians are dangerously deficient in vitamin D

  • It is estimated that insufficient vitamin D causes an economic burden of $14 billion and premature deaths of 37,000 Canadian citizens per year

  • Sufficient supplementation can enhance immunity to bacterial and viral infections; reducing the risk of diseases such as pneumonia, influenza, COVID-19 and the common cold

  • Abnormal levels are associated with a whole spectrum of diseases including cancer, osteoporosis and diabetes

  • Vitamin D supplementation reduces the risk of hip fracture and non-vertebral fractures

  • Vitamin D supplementation can reduce the risk of metabolic disorders such as cardiovascular disease, coronary heart disease, type-2 diabetes, hypertension and stroke

Omega-3 Fish OIl


  • Omega-3 Fatty acids is essential for the proper function of every cell, tissue, organ and gland in the brain and body

  • Deficiency in infants and children has been shown to be a causal factor is development, learning and behavioural problems such as ADHD

  • Deficiency in teens and adults have be shown to be a causal factor in breast, colon, and prostate cancers, heart disease, strokes, diabetes, arthritis, high blood pressure, depression and chronic pain

  • ​EPA and DHA omega-3 fatty acids are so important because they are the main component of the brain neurons and all cell membranes. This is why DHA is the main component in human breast milk

  • People who consume omega-3 fatty acids are healthier and have less chance of developing illness than those who do not include these essential nutrients in their diet



  • Modern diets are deficient in fruit and fiber and toxic from dairy, refined sugars, alcohol and prescription drugs which results in significantly lower rates of probiotic bacteria and significantly higher survival rates of harmful or pathogenic illness-causing bacteria and yeasts

  • Deficiencies in healthy probiotic bacteria are linked to deficiencies in immune function and digestive tract function

  • Deficiencies in healthy probiotic bacteria in infants and children have been linked to diarrhea, candida, allergies, eczema

  • Deficiencies in teens, adults and elderly have been linked to digestive disorders, vitamin deficiency, fibromyalgia, systemic infections and decreased health and vitality

Certified Organic MultiVitamin

  • If the product does not display a certified organic stamp, regardless of how many times they use the term organic, it is not certified organic.

  • Synthetic vitamins are not from foods or anything else a human would normally eat - they are chemical products produced from things such as coal tar.

    • synthetic vitamin studies in the past have had to be stopped due to increase incidence of cancer.​

  • Vitamins, minerals and cofactors are essential for recovery, wellness and prevention.

  • The western, industrial diet is dangerously deficient in essential vitamins, minerals and cofactors

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